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Jacqueline Church
- I recall the divine foie gras I had in the French town of Sarlat
Isn't the way, our food memories are so vivid! I recall a picnic in an olive grove on Corfu. Some fresh cheese made by the locals, some olives, wine, bread...probably 20 years ago, but it was just one of those moments. I don't know where Sarlat is?
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