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Shiso Mojito

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1.   Aug 21, 2006 10:12 PM

» Feature Writer Jacqueline Church - Muddle?

In response to Muddle? posted by Soup2Nuts:


Are you familiar with a mortar and pestle? The muddler is like the pestle, it's a wooden bulb implement that is used to crush the mint or shiso and release its volatile oils, usually in the glass or shaker.

Here's a great reference from Epicurious which I include to share the source: mortar and pestle.

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Feature Writer Jacqueline Church
Feature Writer for Gourmet Food


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